Chuck Hoefner, Operations Manager
How We Capture and Develop Your Recipe
The Authentic Sausage Makers at Cher-Make understand that the all-important formulation process is where a great private label experience sets its base. At Cher-Make, that means getting direction from 3rd generation sausage maker Chuck Hoefner, our own "Sausage Meister." Chuck is responsible for meeting customer needs by examining product qualities and attributes and then identifying appropriate ingredients and processes to produce the desired sausage experience.
A variety of different formulations can be made exclusively yours, or you can select from some of our existing flavor options that are ready now.>
The right blend of meats and spices will be found that meet your value proposition. You'll find a new level of quality. Cher-Make will organize our production team and sausage making processes to meet your needs, producing the grind options, smoke flavors and the product look that will get sales moving. You'll get a quick response to your test run. Send us your production challenge!